Canning, Pickling and Freezing with Irma Harding
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Preserve your garden-fresh vegetables at home with this softcover cookbook, "Canning, Pickling and Freezing with Irma Harding." Enjoy your fresh fruits and vegetables all year round by following the simple and modern step-by-step techniques illustrated throughout the book. You will enjoy creating the unique recipes featured in the book including Texas Apple Butter, Pear-Apple Jam, and Corn Relish. Irma Harding quotes and illustrations are found in every chapter, adding a retro feel and a flare of fun. A perfect gift and a must-have for the foodie, urban farmer, and cooking fan in your life.